Appetizers, Recipes, Sugar Free
[acf field=’ingredients’] In a large pot, heat olive oil. Add garlic and onion; saute until soft and the onion is transparent. Wash the kale, leaving small droplets of water. Saute, stirring, until wilted and a lovely emerald green, about 15 minutes. Add 3...
Appetizers, Recipes, Sugar Free
[acf field=’ingredients’] Soak celery in a bowl of ice water for 15 minutes. Drain and pat dry. Cut into 1/2-inch pieces. Whisk vinegar, honey, and salt in a large bowl until blended. Add pears; gently stir to coat. Add the celery, cheese, and pecans; stir...
Appetizers, Recipes, Sugar Free
[acf field=’ingredients’] In a large pot, melt the butter over medium heat. Add the onion and sautĂ© until tender, about 6 minutes. Stir in the flour, salt, and pepper and mix until smooth. Gradually add the broth, then turn the heat up to medium-high and...